Intro from Baking Challenge: Fruit! A perfect choice for summer baking! There are the main staples of fruit baking such as pies, tarts, and upside down cakes but fruit can also be working into doughnuts, sweet rolls, cupcakes and cookies. Easy peasy! Grab your favourite fruit and make something awesome!
I really needed to get a better grip on my portion sizes with this baking challenge (my coworkers and friends can only put up with so many baked goods being forced on them week after week!), so I decided to whip up some quick mini cobblers for this week's challenge. My recipe was adapted from here. I halved the recipe, which made just enough to fill two of my little ramekins. I filled one with diced fresh peaches and the other with blackberries. They were perfect to bring along to work for a little midweek treat, and kept well when wrapped in plastic wrap.
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